Roasted Shrimp with Chile Gremolata

fall dessert

Fig Ricotta Cake

fall main

Moroccan Braised Lamb Shoulder With Tzatziki And Naan

summer side

Stuffed Zucchini Blossoms With Roasted Red Pepper Coulis


Wood Roasted Butterflied Shrimp

spring Breakfast

Frittata with Spring Onions, Asparagus, and Zucchini

summer appetizer

Sambal Chicken Skewers

fall main

Roasted Turkey Breast Roulade

spring main Easter

Roasted Lamb Chops with Spring Garlic and Myer Lemon Marinade

summer main

Dry Rubbed Steak with Wood Roasted Corn Salsa

spring dessert Easter

Raspberry Ricotta Cake


Overnight Cinnamon Rolls