Featured Recipe

Wood-Roasted Whole Beef Tenderloin in Aromatic Salt

winter side

Charred Brussels Sprouts with Walnut Romesco and Roasted Lemon

summer dessert

Strawberry Crisp with Black Pepper Crème Fraiche

spring Appetizer

Slow Cooked Ocean Trout, Avocado, & Pickled Onion on Toast

spring side

Roasted Romaine Lettuce with Bagna Cauda

spring main

Grilled Ribeye with Slaw

summer Appetizer

Caramelized Scallops, Cherries and Fennel with Summer Savory and Pancetta Vinaigrette

spring Appetizer

Caramelized Scallops with Green Apple Salad

Appetizer

Baked Feta Cheese with Olives

summer dessert

Skillet Peach Cobbler

Appetizer

Chicken Liver Crostini Topping

Appetizer

Crostini with Roasted Cherry Tomatoes

winter dessert Holiday

Cranberry Shortbread

winter dessert

Roasted Figs with Fromage Blanc and Grated Chocolate

summer dessert

Peach and Berry Rustic Crostada

dessert Holiday

Tuscan-Style Rustic Apple Cake

main

Bistecca alla Fiorentina

main

Osso Bucco

main

Roasted Halibut Ligurian Style

main

Wood Roasted Side of Salmon

main

Paella

main

Mustardy Glazed Short Ribs

main

Zuppa di Pesce

side

Baked Eggs with Cream & Slow Braised Spiced Tomato Sauce

side

Baked Mushroom Rice

side

Baked Oatmeal with Dried Cherries & Maple Syrup

side

Carrots and Brussels Spouts with Herbs and Dates

side

Wood-Roasted Eggplant Parmigiano

side

Roasted Fingerling Potatoes with Aromatic Salt

summer dessert

Blackberry and Dried Apricot with Buttermilk Biscuit Topping

main

Cumin and Chili Spiced Loin of Beef with Roasted Cherry Tomatoes, Charred Peppers and Toasted Bread

side

Slow Roasted Chinese Eggplant with Jalapeño, Mint and Cilantro

side

Fried Rice

summer side

Moroccan Spiced Summer Squash with Peppers and Dill Yogurt

winter side

Ribolitta, Tuscan Twice-Cooked Vegetable Soup

side

Slow Roasted Yams with Kumquats & Brown Butter

side

Zucchini Gratin with Tomatoes and Gruyère

Pizza

Pizza Dough, Largest Batch

Pizza

Pizza Dough, Large Batch

Pizza

Pizza Dough, Small Batch - Quick 3-hour

winter dessert Holiday

Pumpkin Bread Pudding

winter Appetizer Holiday

Pumpkin Fondue

winter main Holiday

Thanksgiving Turkey

winter main Holiday

Dark, Rich Turkey Gravy

winter main Holiday

Standing Rib Roast with Fresh Horseradish Sauce

winter main Holiday

Holiday Ham with Riesling Mustard Glaze

winter side Holiday

Brussels Sprouts with Roasted Garlic and Pancetta

winter side Holiday

Oven-Roasted Yams

winter side Holiday

Oven-Roasted Cranberries

side

Rustic Country Bread Loaves

winter side Holiday

Roasted Green Beans and Pancetta with Sherry Vinegar and Toasted Peanuts

winter side Holiday

Duck Fat Potato Galette with Caraway and Sweet Onions

winter side Holiday

Roasted Garnet Yams Glazed with Brown Sugar and Orange with a Ginger, Pecan Topping

winter side Holiday

Rustic Bread Stuffing

Appetizer Holiday

Clams Casino with Bacon, Breadcrumbs, Scallions and Calabrian Chili

winter side Holiday

Spiced Cranberries Poached in Honey and Banyuls Vinegar

winter main Holiday

Coca Cola Glazed Ham, Roasted Carrots and Cipollini Onions

winter side Holiday

Turkey Gravy

winter side Holiday

Slow Roasted Beets and Toasted Bread Salad

winter side Holiday

Roasted Hen of the Wood Mushrooms with Capers, Parsley, Vermouth and Crème Fraiche

main

Striped Bass Braised in Mussel Liquor with Brussel Sprouts, Cabbage and Fresno Chili

winter side

Roasted Chicken Bouillon with Assorted Grains, Preserved Lemon and Herbs

winter side Holiday

Caramelized Parsnips with Maple, Apple and Sage

Appetizer Holiday

Oysters Stuffed with Sautéed Spinach and Melted Jack Cheese

dessert

Limoncello Bread Pudding with Fresh Blackberries

main

Chicken Under a Brick

main

Mediterranean Braised Chicken with Meyer Lemon and Fennel

Pizza

Wood Fired Pizza