Fresh Tomatoes, Parsley, Oregano, and Point Reyes Blue

by Mugnaini on April 18, 2013 in Toppings & Procedures

Fresh Tomatoes, Parsley, Oregano, and Pt. Reyes BlueToppings

  • Fresh tomatoes (marinated in olive oil, salt, garlic, fresh parsley and oregano)
  • Point Reyes Blue Cheese

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