Giusto's High Performer Flour
The secret to Mugnaini's light and flavorful pizza dough!
High gluten, unbleached wheat flour. 13% protein. Milled to order from the highest baking quality 100% dark northern spring wheat by Giusto’s. Makes the perfect pizza dough, Mugnaini’s favorite! Sold in 5 pound bags (makes 4 batches ~ 16 8 oz doughs). Will last 10-12 months when stored in a cool dry place.